twitter

Events Calendar

Food systems for a sustainable future: Interlinkages between biodiversity and agriculture

Normal 0 21 false false false DE-CH X-NONE X-NONE MicrosoftInternetExplorer4

/* Style Definitions */ table.MsoNormalTable {mso-style-name:"Normale Tabelle"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-qformat:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-fareast-font-family:"Times New Roman"; mso-fareast-theme-font:minor-fareast; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-bidi-font-family:"Times New Roman"; mso-bidi-theme-font:minor-bidi;} The conference will be hosted by the Government of Norway in collaboration with the United Nations Environment Programme, the Secretariat of the Convention on Biological Diversity (CBD), the Food and Agriculture Organization of the United Nations, the United Nations Development Programme, the United Nations Educational, Scientific and Cultural Organization and the World Bank. The conference is expected to bring together over 350 participants.

Location Trondheim, Norway
As the conference aims to foster a cross-sectoral exchange of ideas, Governments are invited to designate one national expert from the biodiversity sector and one from the agricultural sector.